Food & Beverage

Top in New York. Summer 2014. Family Dinners with Mario Batali’s Chefs at NYBG

Top in New York. Summer 2014. Family Dinners with Mario Batali’s Chefs at NYBG
Yareah Magazine

Top in New York. Summer 2014. Family Dinners with Mario Batali’s Chefs at NYBG.

Top in New York. Summer 2014. Family Dinners with Mario Batali's Chefs at NYBG

Top in New York. Summer 2014. Family Dinners with Mario Batali’s Chefs at NYBG

MasterCard® Priceless® New York presents an exclusive cardholder series of al fresco Family Dinners to celebrate and support the Edible Academy. Enjoy a garden-to-table meal prepared by chefs from the Batali & Bastianich Hospitality Group’s acclaimed restaurants. Each dinner features a three-course, family-style menu designed by a featured chef using fresh, seasonal ingredients such as the ones grown in Mario Batali’s Kitchen Gardens—a robust and interactive space filled with beds of the same vegetables and herbs used in Mario’s restaurant kitchens. Also enjoy hands-on gardening and craft activities alongside live cooking demonstrations by top chefs in the outdoor Whole Foods Market® Family Garden Kitchen.

Enjoy your day, Yareah friends. Art is everywhere and up to you! Summer is exciting!

Chef Appearances:

August 10. EATALY: Chef Alex Pilas & Chef Fitz Tallon.

September 14. TARRY LODGE: Chef Andy Nusser. CASA MONO: Chef Anthony Sasso.

September 21. DEL POSTO: Chef Mark Ladner, Chef Matt Abdoo, & Chef Brooks Headley.

View the full menu for each evening online today! Programming geared for kids ages 4 to 12. For more information and to purchase tickets, visit Priceless New York.

The love of family and the admiration of friends is much more important than wealth and privilege. Charles Kuralt.

Top in New York. Summer 2014. Family Dinners with Mario Batali's Chefs at NYBG

NYBG. Monet’s garden. Photo attribution Erik Anestad on Flickr

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